Subject Code
HLTH
Course Number
321
Course Title
Nutrition Across Life Cycle
Course Description
This course examines the physiological basis for changing nutrient needs throughout the life cycle. Topics may include growth and development, nutrition assessment, age-specific dietary recommendations for optimal health and disease prevention, and sociocultural influences on dietary patterns.
Grading Basis
OPT - Student Option
Add Consent
No Special Consent Required
Units
3
Credit Hours Max
3
Repeatable
No
Course Typically Offered
SPRING
Prerequisites
000757